My new passport came in today, and so I can now go traveling again! (Heather and I are going to Morocco in the new year, when she completes her dissertation.) There's a few new things in the new passport -- the photo is scanned and printed (instead of the actual physical photo that I submitted), there's a bar code, and my signature is also scanned and printed. I completed the application online, and submitted in person at the Passport office downtown. There was no line-up at all. It's actually $10 cheaper to have the passport mailed (instead of picking it up in person), and today it appeared.
Heather and I have added Indonesia to the short list for our honeymoon (it's the only place on the list so far). It meets all the criteria: beaches (Bali), ruins (Boronbudur, the last major ruin on my list), cool natural sites (Kelimutu).
Maricar's coming over for dinner shortly, and we're having the grilled steak with bourbon sauce. I bought Jack Daniel's so it will be a true bourbon sauce, and not a whiskey-based sauce. I had the guy at the meat counter cut a 2" t-bone steak for me. He really enjoyed cutting the special order.
I got my car back last Friday, and it looks as good as new. They replaced the damaged panels, so it looks better than it did before, because there's no normal wear-and-tear (little nicks from stones etc). There were only two things that I liked about the rental Chrysler 300 -- the trunk could hold both my golf clubs and my hockey bag at the same time, and it took regular gas.
Friday evening we met up with Kristin (Heather's close friend from her PhD program) and her family et al for drinks at Hemingways. (She was celebrating her convocation). I met a few people in Heather's circles for the first time, that I only had pictures in my head from Heather mentioning them in stories. Afterwards, Heather, Reuven and I went for a bite at the Rebel House. It is an anomaly, a bar with actual history in Toronto. I liked it.
I made Shepherd's pie for the first time last Tuesday. It turned out quite well. Only later did I find out that I really made Cottage pie.
Anyways I should go start cooking.
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